From humble beginnings, Filippo Navarra opened his first venue Conca D’oro in 1973. The hard-working migrant, alongside his wife Sarina, put everything they had on the line to begin their new family business in the events industry.
45 years later and Filippo’s hard work and dedication has paid off with four magnificent venues around Sydney. Conca D’oro, Le Montage, Curzon Hall and Oatlands House are proof of the incredible success of Navarra Venues and the future of this remarkable company.
“Throughout my life, I’ve tried to be the best I can be. If you work hard, you can achieve great things. But make sure you always do it with passion.” – Filippo Navarra
Priding themselves on hospitality excellence, Navarra Venues continues to provide only the best in cuisine and service. It is because of this attention to detail and insistence for perfection that has gained the respect and trust by everyone who knows the name, Navarra.
With big plans for the future, only time will tell the upcoming successes of Navarra Venues. Under direction of Filippo’s children Sal, John & Maria, the company first built on dreams is now established as a family business driven by passion, perseverance and perfection.
Here’s to another 45 years of Hospitality!
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