winter weddings
by navarra
look inside your magical winter wedding
look inside your magical winter wedding
Everyone deserves there dream wedding to come true and what better dream to have than a magical, fairytale wedding?
At Navarra, our goal is to bring your fairytale to life and give you the wedding you always wanted. Take a look below at just some of what our Winter Soirée
Everyone deserves there dream wedding to come true and what better dream to have than a magical, fairytale wedding?
At Navarra, our goal is to bring your fairytale to life and give you the wedding you always wanted. Take a look below at just some of what our Winter Soirée
Part One
Part two
Part Three
Part One
Approx. 1.5 hours
CANAPÉS AND BEVERAGES
Beverages on arrival
MENU
ROAMING CANAPES
Chef’s selection of four (4) roaming canapés:
• Penne with vodka and pink garlic cream.
• Lobster, aioli and shredded iceberg lettuce in charcoal buns.
• Crispy saffron arancini.
• Goats cheese and caramelized onion tarts.
MULLED WINE BAR
Spicy and fruit flavored mulled wine, served warm. A delectable acquired taste, perfect for cooler nights.
CHAMPAGNE BAR
Bottomless Sparkling Cuvée served in champagne flutes.
Part two
Approx. 4 hours
EVENT ROOM REVEAL AND SIT-DOWN DINING
Sit down 2-Course menu
ENTRÉE Served individually
Eggplant involtini with ricotta
Baked eggplant involtini with seasoned ricotta, parmesan cheese and sauteed field mushrooms, slow cooked tomato and basil sugo.
Traditional woodfired Italian bread rolls with pure butter on tables.
MAIN COURSE Served alternately
Slow cooked Beef Short Rib
Spicy and fruit flavoured mulled wine, served warm. A delectable acquired taste, perfect for cooler nights.
Chicken Involtini with Spinach and Provolone
Baked free-range corn fed fillet of chicken filled with spinach and provolone, rolled and dusted with Italian pistachio crumb, with a silky smooth mash, sauted broccolini, with a white wine reduction.
YOUR FORMALITIES
• Formal bridal entry.
• Speeches and special toast.
• Cutting of your wedding cake.
• First dance for bride and groom.
Part Three
Approx. 1 hour
GOURMET SUPPER STATIONS
Includes one dessert and one savoury station
LIVE DESSERT STATION*
Choose One (1) from the following:
• Warm sticky date pudding station
• Cannoli Bar
• Roaming Nutella Pizza
• Italian Doughnut Bar
LIVE SAVOURY STATION*
Choose One (1) from the following:
• Smoked Ham and Gruyere toasties
• Spaghetti in parmesan cheese wheel
• Patatine Fritte with Truffle Salt
• Arancini Bar
*Some Food Stations are served roaming.
UNLIMITED ALCOHOLIC BEVERAGES
For the duration of the event and uniquely selected:
Sparkling Cuvée, Red and chilled White Wines from the Cellars of Navarra imported and local bottled beers on request, soft drinks, Italian mineral water, juices, barista-made espresso coffee and herbal tea on request.
Approx. 1.5 hours
CANAPÉS AND BEVERAGES
Beverages on arrival
MENU
ROAMING CANAPES
Chef’s selection of four (4) roaming canapés:
• Penne with vodka and pink garlic cream.
• Lobster, aioli and shredded iceberg lettuce in charcoal buns.
• Crispy saffron arancini.
Goats cheese and caramelized onion tarts.
MULLED WINE BAR
Spicy and fruit flavored mulled wine, served warm. A delectable acquired taste, perfect for cooler nights.
CHAMPAGNE BAR
Bottomless Sparkling Cuvée served in champagne flutes.
Approx. 4 hours
EVENT ROOM REVEAL AND SIT-DOWN DINING
Sit down 2-Course menu
ENTRÉE Served individually
Eggplant involtini with ricotta
Baked eggplant involtini with seasoned ricotta, parmesan cheese and sauteed field mushrooms, slow cooked tomato and basil sugo.
Traditional woodfired Italian bread rolls with pure butter on tables.
MAIN COURSE Served alternately
Slow cooked Beef Short Rib
Spicy and fruit flavoured mulled wine, served warm. A delectable acquired taste, perfect for cooler nights.
Chicken Involtini with Spinach and Provolone
Baked free-range corn fed fillet of chicken filled with spinach and provolone, rolled and dusted with Italian pistachio crumb, with a silky smooth mash, sauted broccolini, with a white wine reduction.
YOUR FORMALITIES
• Formal bridal entry.
• Speeches and special toast.
• Cutting of your wedding cake.
• First dance for bride and groom.
Approx. 1 hour
GOURMET SUPPER STATIONS
Includes one dessert and one savoury station
LIVE DESSERT STATION*
Choose One (1) from the following:
• Warm sticky date pudding station
• Cannoli Bar
• Roaming Nutella Pizza
• Italian Doughnut Bar
LIVE SAVOURY STATION*
Choose One (1) from the following:
• Smoked Ham and Gruyere toasties
• Spaghetti in parmesan cheese wheel
• Patatine Fritte with Truffle Salt
• Arancini Bar
*Some Food Stations are served roaming.
UNLIMITED ALCOHOLIC BEVERAGES
For the duration of the event and uniquely selected:
Sparkling Cuvée, Red and chilled White Wines from the Cellars of Navarra imported and local bottled beers on request, soft drinks, Italian mineral water, juices, barista-made espresso coffee and herbal tea on request.
Starting from only $179pp
learn more
From the seasonal menu items to the temperature-controlled rooms, there’s no better time to get married than Winter. Don’t let the cold get the better of you.
learn more
From the seasonal menu items to the temperature-controlled rooms, there’s no better time to get married than Winter. Don’t let the cold get the better of you.
