PRIVATE HIRE & EVENTS

Celebrate a special occasion at one of our unique spaces. We can craft special menus and help you put together a bespoke event. Have your next private  party with us.

BOUTIQUE SPACES

Glass Room Pop Up Project

GLASSROOM

@ Montage

Deanah's View Balcony - Pop Up Project

DV TERRACE

@ Montage

Pop Up Project - The Lobby Sydney

THE LOBBY

@ Montage

Marquee Terrace - Pop Up Project

MAQUEE TERRACE

@ Montage

COME DINE WITH US.

Select your menu to begin:

Chicken & Roast
Pork MENU

$109 pp • Min 10 guests • 2.5  hours

Starter Platters: Sharing
Traditional garlic and cheese focaccia, mixed olives, thinly sliced prosciutto, calabrese salami
Traditional Italian starter of italian smallgoods, olives and wood fire pugliese focacci

Beef Carpaccio with rocket, parmigiano shard, truffle mayonnaise
Beef carpaccio served with crunchy rocket, Parmigiano shards and smoothy truffle mayonnaise

Entrée Platters: Sharing
Penne Boscaiola
Authentic creamy pasta with crispy bacon and mushrooms

Casarecce alla norma
Traditional Sicilian pasta with rich tomato sauce and fried eggplants

Main Course: Sharing
Chicken Involtini spinach and provolone
Tender chicken breast crumbed and roll filled with spinach and provolone

Twice roast pork belly
Juicy twice roasted pork belly with crispy skin

Sides: Sharing
Rosemary roast potatoes
Roast potato infused with Mediterranean herbs

Rucola, Radicchio, Parmigiano, Pear, Balsamic
Fresh and crispy salad with an Italian touch

Dessert: Individual
Assorted Sicilian cannoli, Neapolitan sfogliatelle
A mix of Italian sweets

ADD ONS:  +$35PP DRINKS PACKAGE

Sparkling white wine, bottled red and white wines from the cellars of Navarra, imported and local bottled beers on request, soft drinks, Italian mineral water, juices, barista-made espresso coffee and herbal tea on request. No BYO available.

Spatchcock &
Beef Ribs MENU

$115 pp • Min 10 guests • 2.5  hours

Starter Platters: Sharing
Traditional garlic and cheese focaccia
Focaccia, mixed olives, thinly sliced prosciutto,
calabrese salami

Beef Carpaccio with rocket, Parmigiano shard, truffle mayonnaise
Beef carpaccio served with crunchy rocket, Parmigiano shards, and smoothy truffle mayonnaise

Bruschetta
Bruschetta with cherry tomato and truffle n’ mushrooms

Entrée Platters: Sharing
Rigatoni Lamb

Penne sausages and green peas

Main Course: individual
Spatchcook Saltimbocca
White wine, prosciutto, and sage

Slow Cooked Beef Ribs
Slow-cooked beef short rib with soy and sweet chili glaze. Served on creamy potato mash, roasted cherry tomato, and garlic seasonal greens.

Sides: Sharing
Rosemary roast potatoes
Roast potato infused with Mediterranean herbs

Rucola, Radicchio, Parmigiano, Pear, Balsamic
Fresh and crispy salad with an Italian touch

Dessert: Individual
Assorted Sicilian cannoli, Neapolitan sfogliatelle
A mix of Italian sweets

ADD ONS:  +$35PP DRINKS PACKAGE

Sparkling white wine, bottled red and white wines from the cellars of Navarra , imported and local bottled beers on request, soft drinks, Italian mineral water, juices, barista-made espresso coffee and herbal tea on request. No BYO available.

AVAILABLE FOR A LIMITED TIME ONLY!

Ocean Fresh
Seafood  MENU

Ocean Fresh Seafood baked in front of you in our wood fire ovens by the bay

Starter Platters: Sharing
Traditional garlic and cheese focaccia
Focaccia, mixed olives, thinly sliced prosciutto, calabrese salami

Bruschetta
Bruschetta with cherry tomato and truffle n’ mushrooms

Fresh shucked Oyster
Freshly shucked oyster served with lemon and mignonette

Entrée Platters: Sharing
Mezzi Paccheri with Calamari
Light cherry tomato and white wine sauce with calamari

Gnocchi with Prawns
Authentic gnocchi with prawns tomato sugo

Main Course: individual
Baked salmon fillet

Veal scaloppini, White wine & Mushrooms
Tender veal scaloppini cooked in white wine and mushrooms

Sides: Sharing
Rosemary roast potatoes
Roast potato infused with Mediterranean herbs

Rucola, Radicchio, Parmigiano, Pear, Balsamic
Fresh and crispy salad with Italian touch

Dessert: individual
Assorted Sicilian cannoli, Neapolitan sfogliatelle
A mix of Italian sweets

Includes an Extravagant Drinks Package
Specially curated to include some of Australia’s finest wines

Price on enquiry.

add-ons

Sharing Starter and Entrée:
+ bocconcini 5$ pp
+ burrata 8$
+ sott’olio 5$ pp
+ arancini 8$ pp
+ mix stuzzichini (arancini, crumbed olives, panzerotti) 10$ pp
+ salt n pepper calamari 12$ pp
+ prawns hot pot 12$ pp
+ roast king prawns 12$ ( each)
+ roast scampi 14$ ( each)
+ fresh oysters 3.5 $ (each)
+ beef carpaccio 10$ pp
+ bruschetta cherry tomato and truffle n’ mushrooms 10$ pp

Individual Main:
+ Surf n’turf 30$pp (200g beef fillet and half scampi)
If swap from opt 1 add 15$, from opt 2 12$, from opt 3 10$;

+ lamb cutlets 24$ pp ( 3 cutlets pp chargrilled)
If swap from opt 1 add 10$, from opt 2 8$, from opt 3 6$;

+ Barramundi 20$pp ( oven baked barramundi)
If swap from opt 1 add 8$, from opt 2 6$, from opt 3 4$;

+ half lobster ( market price ask chef)

Dessert
+ sorbet or gelato 8$ pp
+ affogato 12$ pp

swaps

Pasta option 1 to pasta option 2 add 3$pp each type
Pasta option 1 to pasta option 3 add 6$pp each type
Main option 1 to main option 2 add 3$pp each type
Main option 1 to main option 3 add 6$pp each type
Pasta option 2 to pasta option 3 add 4$pp each type
Main option 2 to main option 3 add 4$pp each type

Let’s Start Planning your special Event

LET’S START PLANNING YOUR SPECIAL EVENT