Real Wedding Story of Luisa & Daniel
Daniel & I met 13 years ago while working at Conca D’oro. I was a waitress and Daniel was the banquets manager. We started dating a few years later after becoming close friends and the rest is history. In 2012 we purchased a cafe together in Newtown continuing the hospitality journey. Daniel surprised me with a proposal in January 2013 whilst walking along Bondi enjoying the water views & dining at Icebergs.
Conca D’oro, The Classic Ballroom has a special place in our hearts, as it’s the very same room we met each other in 13 years ago. 370 guests joined us to celebrate our wedding, which was a magical night with an exquisite 9-course menu. The amazing service at Conca D’oro continues and I will be forever grateful for all the memories created for me and my family.
“Where style has no limits,
and events have no boundaries.”